Fly by Jing Chili Crisp Vinaigrette

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Tangy, umami, balanced. Introducing Chili Crisp Vinaigrette from Fly By Jing: all-natural flavor, crafted with scientific precision to create a perfectly balanced gustatory experience for an instant hit of deep flavor. Made with 10-year aged black vinegar, premium soy sauce, nutty sesame oil, and our classic Sichuan Chili Crisp. The perfect balance of salt-acid-fat-heat to complement anything you’d like to drizzle it on.

Use it on salads, dumplings, noodles, marinades, or whatever you like to eat.

Ingredients: Sichuan Chili Crisp (Non-GMO Rapeseed Oil, Non-GMO Soybean Oil, Dried Chili Pepper, Preserved Black Bean, Garlic, Sesame Oil, Salt, Shallots, Ginger, Mushroom Powder, Sichuan Pepper, Seaweed Powder, Spices), Soy Sauce, Black Vinegar, Sesame Oil, Sugar.

Contains: Wheat, Soy, Sesame.

10.5oz. Small batch crafted in Chengdu, Sichuan.

All-natural, no preservatives, vegan.

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