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A chesapeake bay style blend Our take on a classic, with a wicked accent. a kick of freshly blended cayenne peppers along with celery salt, and aromatic spices like nutmeg, allspice, ginger, and cloves, gives you everything to take on your next culinary adventure.
A few ideas from the test kitchen: * a must have for your next clam bake * use in poaching liquid for shrimp, crabs, and lobster * make a better tuna salad sandwich * try some chesapeake-style ribs * spice up that bloody mary
Ingredients: Celery salt, paprika, black pepper, cayenne pepper, mustard powder, ginger, clove, cardamom, nutmeg, allspice
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