New England Charcuterie Salami Honey Sriracha

For hundreds of years people have been coming together around cheese boards and charcuterie, now deemed “adult lunchables” by newer generations. Showcasing respect for process and history, Salt + Twine's mission is to pass along this culture through their wholesome, Small Batch Charcuterie with a modern touch.

Add some flare to your charcuterie board with this new Honey Sriracha flavor.

Ingredients: Pork, Sriracha (Chili, Sugar, Salt, Garlic, Acetic Acid, Potassium Sorbate, Sodium Bisulfite and Xanthan Gum), Sea Salt. Less than 1% of the following: Honey, Date Syrup, Cultured Celery Powder, Water, Lactic Acid Starter Culture.