Ekone Smoked Mussels

From Tide to Tin by Ekone.

Ekone's Totten Inlet mussels are grown hanging from floating rafts in deep-water on their Totten Inlet farm, so they are always grit-free and glossy-shelled. The mussels are then shipped whole to their plant for processing. After the meats are removed, they are lightly brined then cold smoked.

Ingredients: Ingredients: Mussels, Salt, Organic Sunflower Oil, Organic Sugar, Organic Garlic Powder, Organic Onion Powder, *Citric Acid, Natural Smoke.

*Citric Acid used as a flavor enhancement only.