New England Charcuterie Salami - Classic Bistro

For hundreds of years people have been coming together around cheese boards and charcuterie, now deemed “adult lunchables” by newer generations. Showcasing respect for process and history, Salt & Twine's mission is to pass along this culture through their wholesome, Small Batch Charcuterie with a modern touch.

Ingredients: Pork, Salt, White Wine Less Than 1% of the Following: Garlic, Turbinado Sugar, Celery Juice Powder, Water, Lactic Acid Starter Culture.