GUIZ

Our travels to Guizhou were a game-changer. He went from a ‘no-heat-please’ to a ‘bring-it-on’ chili champ. Witnessing his spice conversion? Priceless. 

Together, we started GUIZ. Not just because we adore the stuff, but because we believe in the power of a good jar of chili crisp to turn "meh" into "more, please!" So here we are, sharing our passion project with you. It’s the dollop of zest for your feast, the secret weapon for your kitchen, and the kick that every meal deserves.