Ocean State Pepper Co Bottled Spice - Cow-Abunga

A bold and salty shake!

This signature blend from Ocean State Pepper Co. is loaded with an arsenal of meat-friendly flavors. Coarse ground sea salt and cracked black pepper are blended with onion, garlic, Worcestershire powder, and savory herbs. Trinidad scorpion pepper gives this rub some backbone, while activated charcoal powder brings out that 'off the grill' flavor...even while cooking on a gas grill, or in the oven. This will be sure to become your secret weapon the next time you get cooking. Don't worry...your secret is safe with us. For best results on meat, allow to dry-marinate for at least 20 minutes prior to cooking.  

A few ideas from the test kitchen: This rub absolutely crushes on roasted potatoes, portobello mushrooms, and all the burgers.

Ingredients: Paprika, sea salt, black pepper, granulated onion, granulated garlic, dill, horseradish, Worcestershire powder, charcoal powder, jalapeno pepper, scorpion pepper.

*OSPC worcestershire powder contains no fish or gluten.